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1. Fruition Restaurant - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
5
750 reviews
2. Mizuna - Denver
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5
412 reviews
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Address: 225 E 7th Ave, Denver, CO 80203
Schedule: Open until 9:00 PM
Telephone: (303) 832-4778
Business type: New American restaurant
4worldlovers:
Beautiful little Mizuna is consistently rated among the best dining experiences in the country. A neighborhood eatery firmly rooted in French cooking techniques, Mizuna aims to marry tight, professional service with culinary mastery. With a menu that changes monthly to reflect the bounty of each season (on land and by sea), Mizuna is the flagship restaurant to Bonanno Concepts, Frank Bonanno’s chef driven restaurant family, dedicated to satisfying meals, outstanding service, education, and community.
Where skilled cooks are encouraged to stretch the limits of their palates and broaden their understanding of ingredients both local and exotic.
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Though Mizuna’s solely open for dinner, our chefs start their days with the sun—creating rich stocks from farm raised meats and wild fishes, kneading yeasty doughs, slicing the juicy hearts of ripe vegetables, spinning fresh ice creams. They taste and select cheeses, herbs and produce from local vendors like The Truffle, Verde Growing and Mountain Produce.
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Mizuna chefs collaborate to change the menu every month and each item on that menu is a thoughtful representation of the passion of the chef who created it—the expression of a talented palate committed to simple yet intense flavors and aromas, creating a truly unique tasting menu experience in Denver. Come; see what the season has to offer.
Beautiful little Mizuna is consistently rated among the best dining experiences in the country. A neighborhood eatery firmly rooted in French cooking techniques, Mizuna aims to marry tight, professional service with culinary mastery. With a menu that changes monthly to reflect the bounty of each season (on land and by sea), Mizuna is the flagship restaurant to Bonanno Concepts, Frank Bonanno’s chef driven restaurant family, dedicated to satisfying meals, outstanding service, education, and community.
Where skilled cooks are encouraged to stretch the limits of their palates and broaden their understanding of ingredients both local and exotic.
Though Mizuna’s solely open for dinner, our chefs start their days with the sun—creating rich stocks from farm raised meats and wild fishes, kneading yeasty doughs, slicing the juicy hearts of ripe vegetables, spinning fresh ice creams. They taste and select cheeses, herbs and produce from local vendors like The Truffle, Verde Growing and Mountain Produce.
Mizuna chefs collaborate to change the menu every month and each item on that menu is a thoughtful representation of the passion of the chef who created it—the expression of a talented palate committed to simple yet intense flavors and aromas, creating a truly unique tasting menu experience in Denver. Come; see what the season has to offer.
3. Mercantile Dining and Provision - Denver
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5
1371 reviews
4. El Five - Denver
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5
1762 reviews
5. Avelina - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.7
784 reviews
6. Linger - Denver
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4.5
3733 reviews
7. Root Down - Denver
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4.6
2393 reviews
8. The Capital Grille - Denver
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4.7
1288 reviews
9. Rioja - Denver
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4.6
1265 reviews
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Address: 1431 Larimer St, Denver, CO 80202
Schedule: Open until 10:00 PM
Telephone: (303) 820-2282
Business type: Mediterranean restaurant
4worldlovers: ![]()
We’re so excited to let our special Rioja guests hear about our upcoming trip to Andalucía and Southern Spain with the pros at Modern Adventure. For seven days and six nights we’ll be hands-on sharing the food, wines and culture of Andalucía, Malaga, Jerez and Seville from the chef perspective. We both love Spain and can’t wait to taste and cook with the sherries, wines and local ingredients from this gorgeous region. Every day will bring a new adventure (with plenty of free time for sightseeing, too).
We’re so excited to let our special Rioja guests hear about our upcoming trip to Andalucía and Southern Spain with the pros at Modern Adventure. For seven days and six nights we’ll be hands-on sharing the food, wines and culture of Andalucía, Malaga, Jerez and Seville from the chef perspective. We both love Spain and can’t wait to taste and cook with the sherries, wines and local ingredients from this gorgeous region. Every day will bring a new adventure (with plenty of free time for sightseeing, too).
10. Tavernetta - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.8
1075 reviews
11. EDGE Restaurant & Bar - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.5
554 reviews
12. Table 6 - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.6
497 reviews
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Address: 609 Corona St, Denver, CO 80218
Schedule: Open until 9:00 PM
Telephone: (303) 831-8800
Business type: American restaurant
4worldlovers: That’s right, we’re still here. Nearly 20 years and counting with the same warm, low-key vibe and outstanding service. We are so proud of Chef Aniedra’s incredible seasonal creations, and the perfectly paired, sophisticatedly simple wine list curated by Sommelier-Owner Aaron Forman. This is the old school where exceptional food and wine is expected, and pairs beautifully the relaxed, warm, local hospitality.
If you are ordering takeout, just take a look at our menu and give us a call!
Come experience American Bistro food in a cozy Denver atmosphere. Table 6 has a seasonal menu that focuses on the freshest ingredients to bring you farm-to-table cuisine right in your neighborhood.
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Table 6 is fine dining in a casual, unpretentious atmosphere located in the heart of Denver’s Alamo Placita neighborhood. Conveniently located at the corner of 6th Avenue and Corona Street, Table 6 is both a dining destination and a neighborhood staple.
Table 6 has remained consistently relevant in the constantly changing Denver food scene. When Aaron Forman, proprietor and wine guru, opened in 2004, he brought together his quirky style and experience in hospitality to create a playful menu paired with a comfortable atmosphere and exceptional service.
OUR FAMILY INVITES YOU TO JOIN US FOR AN UNFORGETTABLE MEAL
If you are ordering takeout, just take a look at our menu and give us a call!
Come experience American Bistro food in a cozy Denver atmosphere. Table 6 has a seasonal menu that focuses on the freshest ingredients to bring you farm-to-table cuisine right in your neighborhood.
Table 6 is fine dining in a casual, unpretentious atmosphere located in the heart of Denver’s Alamo Placita neighborhood. Conveniently located at the corner of 6th Avenue and Corona Street, Table 6 is both a dining destination and a neighborhood staple.
Table 6 has remained consistently relevant in the constantly changing Denver food scene. When Aaron Forman, proprietor and wine guru, opened in 2004, he brought together his quirky style and experience in hospitality to create a playful menu paired with a comfortable atmosphere and exceptional service.
OUR FAMILY INVITES YOU TO JOIN US FOR AN UNFORGETTABLE MEAL
13. Panzano - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.5
1141 reviews
14. Fogo de Chão Brazilian Steakhouse - Denver
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4.5
2956 reviews
15. Ultreia - Denver
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4.5
594 reviews
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Address: 1701 Wynkoop St #125, Denver, CO 80202
Schedule: Open until 10:00 PM
Telephone: (303) 534-1970
Business type: Spanish restaurant
4worldlovers: Although we might not show an available table at your preferred time, we suggest you call the restaurant at 303.534.1970 to take advantage of last minute cancellations.
Parties of five or more should call us directly for reservations. 303.534.1970
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Extensive gin list, unique cocktails, wine and beers from the Iberian peninsula and around the world
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Passion, creativity and attention to detail are the engines that drive any restaurant. Executive Chef/Owner Jennifer Jasinski and General Manager/Owner Beth Gruitch lead the team at Rioja. Read more about them below:
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Cooking started at a young age out of necessity for Jasinski. Growing up in a single-parent household with two siblings who all took turns cooking, Jasinski developed a knack for following recipes and creating her own, until eventually, it was always her turn to cook.
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Located in Denver’s Historic Union Station, Ultreia is the latest from Crafted Concepts, the group behind four award-winning Denver restaurants, Rioja, Stoic & Genuine, Euclid Hall and Bistro Vendôme.
Parties of five or more should call us directly for reservations. 303.534.1970
Extensive gin list, unique cocktails, wine and beers from the Iberian peninsula and around the world
Passion, creativity and attention to detail are the engines that drive any restaurant. Executive Chef/Owner Jennifer Jasinski and General Manager/Owner Beth Gruitch lead the team at Rioja. Read more about them below:
Cooking started at a young age out of necessity for Jasinski. Growing up in a single-parent household with two siblings who all took turns cooking, Jasinski developed a knack for following recipes and creating her own, until eventually, it was always her turn to cook.
Located in Denver’s Historic Union Station, Ultreia is the latest from Crafted Concepts, the group behind four award-winning Denver restaurants, Rioja, Stoic & Genuine, Euclid Hall and Bistro Vendôme.
16. The Plimoth - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.7
474 reviews
17. Shells and Sauce - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.5
1139 reviews
18. ChoLon - Downtown - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.6
1108 reviews
19. Guard and Grace - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.7
2087 reviews
20. Bistro Vendôme - Denver
Not verifiedThis business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.Request your free profile now
4.6
758 reviews
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Address: 1420 Larimer St UNIT 1705, Denver, CO 80202
Schedule: Open until 10:00 PM
Telephone: (303) 825-3232
Business type: French restaurant
4worldlovers: ![]()
Winner of the James Beard Foundation award for best chef southwest 2013
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Although we might not show an available table at your preferred time, we suggest you call the restaurant at 303.825.3232 to take advantage of last minute cancellations.
Parties of five or more should call us directly for reservations. 303.825.3232
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Dinner is served Sunday-Thursday from 4–9:00 p.m., Friday-Saturday from 4–10:00 p.m.
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Passion, creativity and attention to detail are the engines that drive any restaurant. Founders Jennifer Jasinski and Beth Gruitch lead the team at Rioja. Read more about them below:
Cooking started at a young age out of necessity for Jasinski. Growing up in a single-parent household with two siblings who all took turns cooking, Jasinski developed a knack for following recipes and creating her own, until eventually, it was always her turn to cook.
![]()
Place Vendôme, considered a favorite among Parisians, is a renowned historic square located the heart of Paris. This is purposefully a bistro, not a café nor a brasserie. The selection of the name “Bistro Vendôme” reflects the desired image in the community: a local neighborhood favorite rich with history that offers an exceptional dining experience in a charming, neighborhood setting.
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Full service bar with a predominantly French wine list representing all the major wine regions of France. There is also a collection of creative cocktails for dinner and brunch.
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65 people in the main dining room and bar up to 18 people in the private dining room, 36 people on the garden patio (spring/summer months).
Winner of the James Beard Foundation award for best chef southwest 2013
Although we might not show an available table at your preferred time, we suggest you call the restaurant at 303.825.3232 to take advantage of last minute cancellations.
Parties of five or more should call us directly for reservations. 303.825.3232
Dinner is served Sunday-Thursday from 4–9:00 p.m., Friday-Saturday from 4–10:00 p.m.
Passion, creativity and attention to detail are the engines that drive any restaurant. Founders Jennifer Jasinski and Beth Gruitch lead the team at Rioja. Read more about them below:
Cooking started at a young age out of necessity for Jasinski. Growing up in a single-parent household with two siblings who all took turns cooking, Jasinski developed a knack for following recipes and creating her own, until eventually, it was always her turn to cook.
Place Vendôme, considered a favorite among Parisians, is a renowned historic square located the heart of Paris. This is purposefully a bistro, not a café nor a brasserie. The selection of the name “Bistro Vendôme” reflects the desired image in the community: a local neighborhood favorite rich with history that offers an exceptional dining experience in a charming, neighborhood setting.
Full service bar with a predominantly French wine list representing all the major wine regions of France. There is also a collection of creative cocktails for dinner and brunch.
65 people in the main dining room and bar up to 18 people in the private dining room, 36 people on the garden patio (spring/summer months).
