Best Business Lunch Restaurants In Denver Near Me

4worldlovers: Sullivan Scrap Kitchen is a small family-owned restaurant with a focus on


Creating a unique and delicious dining experience, while reducing food waste.

Our mission is to utilize and promote sustainability in local food practices, community partnerships, and our employees.

We collaborate with community resources to decrease food waste and increase our communities’ access

According to FoodPrint, America wastes around 40% or around 150 billion pounds of food every year. Restaurants are responsible for around 20% or around 30 billion pounds of that food waste. When food is wasted, so are the resources like water, land, labor, and energy that went into producing, transporting, storing, and disposing of the food. In addition, food waste is the largest category of material placed in landfills. As food waste decomposes in landfills, it emits methane, a powerful greenhouse gas and a major contributor to climate change (USDA). “Collectively, food we waste is responsible for mare that 2 gigaton of global emissions.” (Speed and Scale) Reducing food waste can make a powerful impact on climate change and our limited resources.

Sustainability creates and maintains the conditions under which humans and nature can exist in productive harmony. These conditions must permit and ensure that we fulfill the economic, environmental, and equity needs of present and future generations.

A sustainable food system contributes to the food and nutrition security and to a healthy life for present and future generations, while having a low environmental impact. Sustainable food systems ensure that the social, economic, and environmental resources needed to generate food security for future generations are not compromised. We must use our finite resources of food, land, water, and people in ways that benefit our food systems and community now and in the future.

At Sullivan Scrap Kitchen, we consider the social, economic, and environmental impacts in all aspects of our restaurant. Even though we are just one restaurant, we believe that we have a responsibility to take action to ensure that the food systems we play a role in are positively impacting our community.

Sustainability is practiced in our creative and intentional food preparation and preservation processes.

Food Sourcing: We feel lucky to live in a robust farming and ranching area. Almost all of our proteins and produce are locally-sourced and organic. All of our wines are biodynamic and many of our spirits are local. Visit our Partner Page to learn more.

Food Preparation: We utilize every piece of an ingredient possible so that even the parts that usually get composted, flavor our stocks or starches, get mixed in with proteins, or garnish a plate. We partner with our fine-dining catering branch, TBD Foods, to ensure that ingredients that have small imperfections or pieces of ingredients that often go unused create unique dishes. Our food waste drastically decreases when we can utilize whole cuts of animals, produce, starches, and spices for fine-dining events as well as creative seasonal dishes in our restaurant.

Food Preservation: We devote shelves in our kitchen to freezing, canning, dehydrating, fermenting, and salting so that every piece of food is ethically utilized. We ferment scraps of peppers to create our own hot sauce. Cuts of bison, beef, lamb, and duck are cured and hung in our dry ager to be cured for 1 month to 1 year. Our bar program plays a large role in food preservation process. Beet peels are infused into a simple syrup to flavor our beet limeade. Zested fruits are dehydrated to provide garnishes for drinks. Fruit that is past its prime is turned into purees for seasonal cocktails.

Our community includes our local farmers and ranchers, organizations with similar values and missions, neighbors, and our guests.

4worldlovers:
Locally owned & owner operated, Carissa & Korah provide Denver with craft coffee, tea, & more. Breakfast & lunch served all day- with love.

This place is an absolute gem! Went here for a coffee date with my best friend and it was delicious. We got two coffee flights, the breakfast quesadilla, and the avocado. One coffee flight is more than enough for two people, but it’s cool to try many flavors at once. It’s a great alternative to a boozy brunch. I would absolutely recommend this to anyone! We will be coming back!!

This is a cool cafe located in a business district with a huge menu and an peppy staff. I had a latte and a half order of pancakes. Everything was delicious and the price was right. The cafe itself has free wifi, a nice remote-work room available, couches, and bathrooms. The outdoor area is just gorgeous! Really liked the two women working as well, they were super helpful and high-energy. I recommend stopping by for an espresso drink and/or a nice breakfast.

Awesome little place, inconspicuous in location, but definitely not lacking in flavor. Coffee flights are worth it, creative and yummy, also had a bagel with avocado and tomato and it was excellent! Fun morning treat, friendly service, stop in if you're in the area!

We have plenty of hand sanitizer available for free customer use

Free WiFi & ample meeting space available- perfect for all of your work (away from) home needs!

Tucked away unassumingly on the ground level of it’s spacious high-rise office setting, Carissa & Korah at GFD Coffee work hard to create a welcoming & warm environment for everyone.

We even have a private conference room with HDMI digital hookup available for free use/reservation (we bleach sanitize after every use!)

We brew 100% organic (and local!) Solar Roast drip coffee & espresso, as well as Teakoe craft tea.

4worldlovers:
Download our app on the Apple App Store and Google Play and get 10% off your first order, accumulate loyalty points for free food, and be first in line for exclusive offers and discounts.


At The Rotary, we proudly create fast-casual food from scratch that is tasty, satisfying, and good for you. Our bowl-centric menu appeals to the full-fledged carnivore, gluten-free, Paleo, vegan, keto, Whole30 regimen followers and everyone in between, so you’re sure to find something to love each time you visit us.


We welcome you to our locally owned restaurant, where simply prepared dishes and stellar ingredients intersect with personalized hospitality, pride of place and a fierce dedication to delicious food for everyone. We make tasty bowls and killer sauces, and we can’t wait for you to try them!

4worldlovers: Join us for lunch or dinner at Maggiano's Denver and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. Featuring a very spacious patio outside, our location offers guests a great atmosphere and fun events year round in the heart of downtown. Visit us at 500 16th St. or book your reservation today!

4worldlovers: Our gift cards can be used at all of our restaurants

& great hospitality as we are…we look forward to meeting you!

4worldlovers: We’re ready to treat you to real food & serious flavor.

At True Food Kitchen, our menu is carefully crafted so that every bite and every refreshing sip serve up big flavor, an abundance of fresh ingredients and a taste of the unexpected. Our artisan chefs create crave-worthy classics alongside a steady rotation of seasonal offerings that take advantage of naturally ripe fruits and vegetables so their flavor is full and their nutrients, rich. Creative, hand-crafted beverages built around seasonality, quality ingredients and simple preparations complement every occasion from brunch, lunch, dinner and, of course, dessert. Always room for dessert.

Menu pricing varies by location – to view location-specific menus, visit our locations page.

*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Please be aware that our restaurants use gluten and ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

Our restaurants have shared cooking and preparation areas and the possibility exists for food items to come into contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens. In addition, while effort is made to keep our product information current and as complete as possible, it is possible that ingredient changes and substitutions may occur due to differences in regional suppliers, recipe revisions, preparation techniques, and/or the season of the year.

4worldlovers:
Our menu is huge, and everything is delicious. We offer more than your typical diner and have a full menu for breakfast, lunch and dinner. Literally over 100 items.


We have been in business since 1927. Check out our timeline on how Sam’s No. 3 and America grew up together over the last 100 years.


We’re always doing cool stuff in your neighborhood. Sometimes we’re watching sports, sometimes we’re coming up with new cocktails, sometimes we’re just hanging out with our awesome neighbors. To see what we’ve been up to click below.


You guys rock! I was in Denver for the ASMS convention in June. I found you folks last time I was there and chose my hotel based on the proximity to your restaurant. I think I ate there every day but one. I didn’t eat much that day because you had fed me too well! Everything (breakfast, lunch, and dinner!) was awesome. Robin is probably the best waitress on the planet and deserves a huge raise! I’ll be back!